The never ending stream of articles reporting on the consumption of beer, and alcohol in general, can be a pretty confusing mess. It seems that everyone is contradicting one another, and so it's hard to consider each source to be any more reliable than the others. With that said, an interesting article, recently published by Visual Capitalist, highlights beer consumption rates in each of the 50 US States.
While China and beer aren't exactly synonymous, it has been brewed domestically since the turn of the 20th century. According to a recent article by the Washington Post, China accounts for one quarter of the annual worldwide beer consumption. And while brands like Tsingtao and Snow (once described as "a forgettable pale lager that doesn’t... Continue Reading →
Here in America, we're living through some fairly rocky political times. It seems that the vast majority of the country struggles to agree on anything. Party politics aside, and in no way looking to cause controversy, it's about time we got some objectively good news from D.C. Well, beer drinkers rejoice. Recent news states that Senate Republicans are pushing a bill that would, theoretically, make your (domestic) beer cheaper.
Over the past few years, many craft-beer enthusiasts have watched in horror as big beer conglomerates gobble up high-performing craft breweries. AB InBev, who owns brands such as Budwiser, Bud Light, Corona and Stella Artois, also owns ten (previously) craft breweries including Goose Island, Elysian and Wicked Weed. While, on the surface, it may seem that the slow and meticulous acquisition of high-performing craft beer brands is fairly innocuous and simply standard business practice, the results may be catastrophic to the craft beer industry.
In the modern age of beer production, the proliferation of craft beer leaves an unprecedented number of options and styles to choose from. As the 5,000+ craft breweries and traditional conglomerates jostle for market position and fight off external pressures, the battle to create the tastiest beer has never been fiercer.
As a fan of beer, I am constantly bombarded by incongruent news stories. It seems that the medical research community are unable to decide whether beer is good for you. It seems that beer, and more broadly alcohol, continues to be seen as an evil that causes a plethora of chronic diseases, conditions and ailments. But every now and then good beer news surfaces.
AB InBev's North American CEO Joao Castro Neves warns of beer losing its throne as the largest American alcohol market segment as soon as 2030. This projection is based on statistics showing a dramatic 33% loss of market share in the 21-27 year old demographic between 2006 and 2016. In the former, beer made up 65% of total alcohol consumption, falling to just 43% in 2016.